Achill Mountain Lamb / Achill Lamb is the exclusive product of Calvey's Farm Abattoir & Butchers on Achill Island and refers specifically to Mayo Blackface Mountain Lambs born & reared in their Achill habitat, the sea misted heather
hills and mountains of Achill Island & raised solely on a natural diet of herbs, heathers, grasses, mosses and lichens, then traditionally butchered & crafted bespoke in Calvey’s Abbatoir & Butchers, Keel, Achill, Co. Mayo.
Delivery arranged nationwide to homes and trade outlets. Trade/Catering size carcases & joints of Achill Mountain Lamb available butchered and hand crafted to your requirements.
Phone: +353 098 43158